OFFICINA
DEL RISO

Our menu is built around creamy risottos, prepared with Carnaroli Il Chicco del Mulino—a premium rice grown just a few kilometers from our restaurants in Lombardy, exclusively for us. It’s local, sustainable, and of the highest quality, allowing us to care for the planet while delighting your taste buds.

But risotto is just the beginning. We also bring something truly original to the table: gunkan, delicate rice bites that marry Japanese tradition with Italian ingredients, creating a one-of-a-kind fusion of creativity and flavor.

To round out your experience, you’ll find a selection of classic appetizers and main courses that celebrate Italian tradition—making sure there’s something to satisfy every palate.